We have our Harissa back in stock!
A warm and spicy paste inspired by the flavours and spices of Morocco and made here in the uk for the shouf!
This is one of the most aromatic and tastiest harissas I have ever tasted, and believe me I have tasted a few . . .
This does come with a warning - its addictive!
Use it as a condiment, add it to pasta, use it as a marinade or rub, add to yoghurt or creme fraiche as a dip.
HAVE A LOOK AT MY BLOG FOR IDEAS AND RECIPES - teaintangiers.com
Not just about a good cause it is also about the flavour - and I have said this before . . .I am a little addicted to this harissa which stands on our table alongside the salt & pepper!